{"id":6659,"date":"2022-04-08T15:54:34","date_gmt":"2022-04-08T13:54:34","guid":{"rendered":"https:\/\/www.restaurant-skab.fr\/?p=6659"},"modified":"2024-06-13T17:26:54","modified_gmt":"2024-06-13T15:26:54","slug":"menu-de-paques","status":"publish","type":"post","link":"https:\/\/www.restaurant-skab.fr\/en\/actus\/nos-menus\/menu-de-paques\/","title":{"rendered":"Menu De P\u00e2ques du 17 Avril"},"content":{"rendered":"

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Cette ann\u00e9e le chef Damien Sanchez <\/strong>vous propose son Menu de P\u00e2ques<\/strong>\u00a0au Restaurant Skab, <\/strong>qui nous l’esp\u00e9rons, vous sera servi en terrasse si le beau temps est au rendez-vous !<\/p>\n

Le menu sera disponible le Dimanche 17 Avril<\/strong> uniquement au d\u00e9jeuner\u00a0!<\/strong><\/p>\n

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Le Dimanche 17 Avril au d\u00e9jeuner uniquement<\/span><\/strong><\/p>\n

123\u20ac par personne<\/span><\/strong><\/p>\n

 <\/p>\n

Bouch\u00e9es Ap\u00e9ritives<\/span><\/p>\n

*****<\/span><\/p>\n

Grosse asperge verte au tourteau enroul\u00e9e dans un cr\u00e9meux d\u2019asperge blanche. Tube de cr\u00eape croustillant \u00e0 la chantilly d\u2019asperge. Quelques supr\u00eames de pamplemousses et amandes grill\u00e9es.<\/span><\/p>\n

*****<\/span><\/p>\n

Huitres Yves Papin chaudes servies en lasagne, pur\u00e9e de chou-fleur, billes de carottes et sommit\u00e9s de choux-fleurs, sauce iod\u00e9e et caviar Perle Noire\u00ae.<\/span><\/p>\n

*****<\/span><\/p>\n

Rouget barbet \u00ab portefeuille \u00bb en barigoule d\u2019artichaut. Cannelloni v\u00e9g\u00e9tal de c\u00e9leri boule \u00e0 la compot\u00e9e d\u2019oignon relev\u00e9e au safran de chez Manjolive.<\/span><\/p>\n

*****<\/span><\/p>\n

Pause Fraicheur<\/span><\/p>\n

*****<\/span><\/p>\n

Carr\u00e9 et selle d\u2019agneau des Alpilles r\u00f4tis au sautoir. Tartelette de petit pois \u00e0 la fran\u00e7aise et \u00e9paule d\u2019agneau \u00e0 la cuill\u00e8re. Jus d\u2019agneau cors\u00e9 \u00e0 la tomate s\u00e9ch\u00e9e.<\/span><\/p>\n

*****<\/span><\/p>\n

Assiette de Fromage de Mr Vergne & ch\u00e8vres de Mr Rio<\/span><\/p>\n

*****<\/span><\/p>\n

Fondant noisette, marmelade citron et \u00e9clats de noisettes<\/span><\/p>\n

Sorbet et \u00e9cume au citron confit<\/span><\/p>\n

*****<\/span><\/p>\n

L\u2019\u0153uf au chocolat de P\u00e2ques version \u00ab Skab \u00bb :<\/span><\/p>\n

Dans un \u00e9crin craquant mi amer, cr\u00e9meux de chocolat guanaja, bille fondante jjvara, sorbet ivoire.<\/span><\/p>\n

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D\u00e9couvrez notre menu truffe<\/p>\n","protected":false},"author":4,"featured_media":6660,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[243],"tags":[],"class_list":["post-6659","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-nos-menus"],"aioseo_notices":[],"aioseo_head":"\n\t\t\n\t\n\t\n\t\n\t\n\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t